1 | 卤味 | Assorted spiced meat |
|
2 | 烤鱼 | Baked fish |
|
3 | 烤肉 | Barbecued lamb Mongolian style |
|
4 | 豆腐 | beancurd |
|
5 | 焖鸡 | braised chicken |
|
6 | 鸡鱼 | Chicken and fish |
|
7 | 麻花 | Chinese doughnut |
|
8 | 清汤 | clear soup;thin soup;consomme |
|
9 | 椰浆 | coconut milk |
|
10 | 白鸡 | Cold boiled chicken |
|
11 | 方糖 | Cube sugar |
|
12 | 汾酒 | Fenjiu liquor |
|
13 | 鱼丸 | Fish balls |
|
14 | 薯条 | French fries |
|
15 | 炝虾 | FRESH SHRIMP IN RICE WINE |
|
16 | 发菜 | Hair vegetable |
|
17 | 香草 | HERBS |
|
18 | 拼盘 | Hors d’oeuveres |
|
19 | 冰棍 | ice sucker |
|
20 | 茄泥 | Mashed eggplant |
|
21 | 松饼 | Muffins |
|
22 | 泡菜 | pickled vegetables;pickles;salty vegetables |
|
23 | 麦粥 | Porridge |
|
24 | 虾片 | Prawn cracker |
|
25 | 肉丸 | Rice meat dumplings |
|
26 | 碗糕 | Salty rice pudding |
|
27 | 鱼生 | Sashimi(raw fish) |
|
28 | 花蟹 | Sea crab |
|
29 | 大葱 | shallot |
|
30 | 虾球 | Shrimp balls |
|
31 | 虾饺 | Shrimp dumplings |
|
32 | 汤羹 | SOUPS |
|
33 | 馒头 | steamed bun;steamed bread |
|
34 | 炮糊 | Stir-fried mutton |
|
35 | 拉面 | stretched noodles;La-men noodle |
|
36 | 圣代 | Sundae |
|
37 | 番茄 | TOMATO |
|
38 | 全素 | VEGETARIAN |
|
39 | 面线 | vermicelli |
|
40 | 醉蟹 | wine preserved crab |
|
1 | Assorted spiced meat | 卤味 | |
2 | Baked fish | 烤鱼 | |
3 | Barbecued lamb Mongolian style | 烤肉 | |
4 | beancurd | 豆腐 | |
5 | braised chicken | 焖鸡 | |
6 | Chicken and fish | 鸡鱼 | |
7 | Chinese doughnut | 麻花 | |
8 | clear soup;thin soup;consomme | 清汤 | |
9 | coconut milk | 椰浆 | |
10 | Cold boiled chicken | 白鸡 | |
11 | Cube sugar | 方糖 | |
12 | Fenjiu liquor | 汾酒 | |
13 | Fish balls | 鱼丸 | |
14 | French fries | 薯条 | |
15 | FRESH SHRIMP IN RICE WINE | 炝虾 | |
16 | Hair vegetable | 发菜 | |
17 | HERBS | 香草 | |
18 | Hors d’oeuveres | 拼盘 | |
19 | ice sucker | 冰棍 | |
20 | Mashed eggplant | 茄泥 | |
21 | Muffins | 松饼 | |
22 | pickled vegetables;pickles;salty vegetables | 泡菜 | |
23 | Porridge | 麦粥 | |
24 | Prawn cracker | 虾片 | |
25 | Rice meat dumplings | 肉丸 | |
26 | Salty rice pudding | 碗糕 | |
27 | Sashimi(raw fish) | 鱼生 | |
28 | Sea crab | 花蟹 | |
29 | shallot | 大葱 | |
30 | Shrimp balls | 虾球 | |
31 | Shrimp dumplings | 虾饺 | |
32 | SOUPS | 汤羹 | |
33 | steamed bun;steamed bread | 馒头 | |
34 | Stir-fried mutton | 炮糊 | |
35 | stretched noodles;La-men noodle | 拉面 | |
36 | Sundae | 圣代 | |
37 | TOMATO | 番茄 | |
38 | VEGETARIAN | 全素 | |
39 | vermicelli | 面线 | |
40 | wine preserved crab | 醉蟹 |