译典词汇分类展示：菜单名称 次级分类：

译典分类展示：菜单名称 次级分类：

1	烩八珍	Stewed“eight-treasures”
2	烩蜜桃	Stewed peach
3	烩蜜枣	Stewed dates
4	烩牛肉	Braised beef
5	烩上素	Stewed mixed vegetables with bean curd
6	烩水果	Fruit compote
7	烩四宝	Assorted duck with “four-delicacies”
8	烩猪排	Boiled pork chop
9	荤小菜	Meat and vegetables
10	火锅子	Assorted ingredients cooked in hot pot
11	火腿扒	ham steak
12	火腿鱼	Ham with fish
13	鸡保饭	Chicken rice,Shanghai style
14	鸡炖翅	STEWED CHICKEN&SHARK FIN
15	鸡锅批	Chicken potpie

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