To cook by direct, radiant heat. (British: grill)
To expose to great heat.
To be exposed to great heat.
to cause a rowdy disturbance; embroil
(obsolete) to brawl
Food prepared by broiling.
A brawl; a rowdy disturbance.
To cook food by heating in an oven or over a fire without covering, resulting in a crisp, possibly even slightly charred appearance.
To cook by surrounding with hot embers, ashes, sand, etc.
To process by drying through exposure to sun or artificial heat
To heat to excess; to heat violently; to burn.
To admonish someone vigorously
To subject to bantering, severely criticize, sometimes as a comedy routine.
To dissipate by heat the volatile parts of, as ores.
A cut of meat suited to roasting
A meal consisting of roast foods.
The degree to which something, especially coffee, is roasted.
A comical event, originally fraternal, where a person is subjected to verbal attack, yet may be praised by sarcasm and jokes.
Having been cooked by roasting.
Subjected to roasting, bantered, severely criticized.
