图语译典

图典词表

英文/音标中文/解释

1	leaf vegetables [5]	叶菜〔5〕
	Leaves of edible plants consumed as vegetables. 食用植物的叶子，用作蔬菜。
2	arugula	[植]芝麻菜
	Especially popular in southern France and Italy; whether raw or cooked, it should be used in moderation because of its strong flavor. 尤其在法国南部和意大利流行；不管是生的还是熟的，都应该适量使用，因为它的味道很浓。
3	nettle [’netl]	荨麻
	When cooked or dried, the leaves lose their sting; it has a somewhat spicy flavor and can be prepared more or less like spinach. 当烹调或干燥时，叶子会失去刺痛感；它有点辛辣的味道，可以像菠菜一样烹调。
4	purslane [’pɜːslɪn]	马齿苋
	Both the stems and the tender fleshy leaves are eaten; it has a slightly acidic, spicy flavor. 茎和嫩的肉质叶都可以吃；它有一种微酸，辛辣的味道。
5	dandelion [’dændɪlaɪən]	蒲公英
	The leaves of this common plant are excellent in salads; when cooked, they can be prepared like spinach. 这种普通植物的叶子在沙拉中很好吃；煮熟后，可以像菠菜一样烹调。
6	watercress [’wɔːtərkres]	[植]水田芥;豆瓣菜
	Tender and juicy, it is mostly eaten raw, in salads; the delicate leaves have a slight mustardlike flavor. 嫩多汁，多生食，色拉；嫩叶有淡淡的野马味。
7	corn salad	菜用结页草
	Also called lamb’s lettuce; its soft, mild-tasting leaves are primarily eaten raw, in salads. 也叫羊肉生菜；它柔软、味道温和的叶子主要是生吃的，做成沙拉。

1	arugula	[植]芝麻菜
	Especially popular in southern France and Italy; whether raw or cooked, it should be used in moderation because of its strong flavor. 尤其在法国南部和意大利流行；不管是生的还是熟的，都应该适量使用，因为它的味道很浓。
2	corn salad	菜用结页草
	Also called lamb’s lettuce; its soft, mild-tasting leaves are primarily eaten raw, in salads. 也叫羊肉生菜；它柔软、味道温和的叶子主要是生吃的，做成沙拉。
3	dandelion [’dændɪlaɪən]	蒲公英
	The leaves of this common plant are excellent in salads; when cooked, they can be prepared like spinach. 这种普通植物的叶子在沙拉中很好吃；煮熟后，可以像菠菜一样烹调。
4	leaf vegetables [5]	叶菜〔5〕
	Leaves of edible plants consumed as vegetables. 食用植物的叶子，用作蔬菜。
5	nettle [’netl]	荨麻
	When cooked or dried, the leaves lose their sting; it has a somewhat spicy flavor and can be prepared more or less like spinach. 当烹调或干燥时，叶子会失去刺痛感；它有点辛辣的味道，可以像菠菜一样烹调。
6	purslane [’pɜːslɪn]	马齿苋
	Both the stems and the tender fleshy leaves are eaten; it has a slightly acidic, spicy flavor. 茎和嫩的肉质叶都可以吃；它有一种微酸，辛辣的味道。
7	watercress [’wɔːtərkres]	[植]水田芥;豆瓣菜
	Tender and juicy, it is mostly eaten raw, in salads; the delicate leaves have a slight mustardlike flavor. 嫩多汁，多生食，色拉；嫩叶有淡淡的野马味。