A small, flat, baked good which is either hard and crisp or else soft but firm: a cookie.
A small, usually soft and flaky bread, generally made with baking soda, which is similar in texture to a scone but which is usually not sweet.
A cracker.
The "bread" formerly supplied to naval ships, which was made with very little water, kneaded into flat cakes{{,}} and slowly baked, and which often became infested with weevils.
A form of unglazed earthenware.
A light brown colour.
A thin oval wafer of wood or other material inserted into mating slots on pieces of material to be joined to provide gluing surface and strength in shear.
A kind of unraised bread, of many varieties, plain, sweet, or fancy, formed into flat cakes, and bakes hard; as, ship biscuit.
A small loaf or cake of bread, raised and shortened, or made light with soda or baking powder. Usually a number are baked in the same pan, forming a sheet or card.
Earthen ware or porcelain which has undergone the first baking, before it is subjected to the glazing.
A species of white, unglazed porcelain, in which vases, figures, and groups are formed in miniature.
A small, flat, baked good which is either hard and crisp or else soft but firm: a cookie.
A small, usually soft and flaky bread, generally made with baking soda, which is similar in texture to a scone but which is usually not sweet.
A cracker.
The "bread" formerly supplied to naval ships, which was made with very little water, kneaded into flat cakes{{,}} and slowly baked, and which often became infested with weevils.
A form of unglazed earthenware.
A light brown colour.
A thin oval wafer of wood or other material inserted into mating slots on pieces of material to be joined to provide gluing surface and strength in shear.
A kind of unraised bread, of many varieties, plain, sweet, or fancy, formed into flat cakes, and bakes hard; as, ship biscuit.
A small loaf or cake of bread, raised and shortened, or made light with soda or baking powder. Usually a number are baked in the same pan, forming a sheet or card.
Earthen ware or porcelain which has undergone the first baking, before it is subjected to the glazing.
A species of white, unglazed porcelain, in which vases, figures, and groups are formed in miniature.