英文词组‘egg_white’的中文释义、英文释义、双语句库、英文句库、同义词、反义词、图解、百科解释@通译典

Riboflavin(or vitamin B2): Yellow, water-soluble organic compound, abundant in whey and egg white .

核黄素(亦称维生素B2):存在于乳清和蛋清中的黄色含氮醇，是动物必须的营养素。

属类：化学及生命科学 -化学

A protein found in uncooked egg white that binds to and inactivates biotin. an abundance of avidin in the duct can result in a deficiency of biotin.

抗生物素蛋白卵清中发现的一种蛋白质,它可与生物素结合并使生物素活性减低。导管中抗生物素蛋白过量可导至生物素的缺乏。

属类：综合句库 -未分类

Preparation and Its Properties of the Immobilized Papain with Denatured Egg White Protein as the Support

以卵清蛋白为载体的固定化木瓜蛋白酶的制备及其性质

属类：行业术语 -中文论文标题

egg white

蛋白.

属类：英汉句库 -

Study on the Purification of Functional Proteins from Egg White by Cellulose Metal-Chelated Affinity Membrane

纤维素金属螯合亲和膜用于蛋清中功能性蛋白质的分离纯化

属类：行业术语 -中文论文标题

Manufacturing of Non-Fermented Acid Chinese Style Semi-Dry Sausage Formulated with Acid-Induced Gelled Egg White Powder

应用酸诱导性凝胶难蛋蛋白粉末试制非发酵性酸性半干式中式香肠

属类：行业术语 -中文论文标题

Effects of Several Chemical Modifiers on Egg White Gel

不同化学修饰剂对卵蛋白凝胶特性之影响

属类：行业术语 -中文论文标题

Protein in solution can be a thickener, but if the solution is heated and the protein coagulates, it can form a rigid structure as in the case of cooked egg white or coagulated gluten in baked bread.

液态蛋白质也是增稠剂,但随着溶液温度的升高,蛋白质会发生凝结,形成坚硬结构,如同蒸煮过的卵蛋白或者熟面包中的面筋一样。

属类：工程技术 -食品工程

Ropiness looks like partially cooked egg white .

粘丝状的腌汁看起来有点像半熟的蛋清。

属类：工程技术 -食品工程

They are major constituents of enzymes, antibodies, many hormones, and body fluids such as blood, milk, and egg white .

他们也是酶、抗体,许多荷尔蒙和体液如血液、乳、蛋清的主要成分。

属类：工程技术 -食品工程

Thus, egg white is stabilized with CMC for codrying or freezing, and milk products are given improved stability against casein precipitation.

因此有CMC与蛋白共同干燥或冷冻时蛋白稳定性增强,乳制品的稳定性加强防止了酪蛋白沉淀。

属类：工程技术 -食品工程

A sizing or glaze made of egg white .

蛋白粘合剂由蛋白制成的上胶或釉料

属类：综合句库 -

A viscous substance resembling egg white .

蛋白状粘液象蛋白的粘滑物质

属类：综合句库 -

Conditions for Enzymatic Hydrolysis of Egg White Proteins

双酶水解蛋清蛋白最优工艺的研究

属类：行业术语 -中文论文标题

Preparation and Crystallization Preinvestigation of the Fluorescein-5-isothiocyanate Derivatives of Chicken Egg White Lysozyme

异硫氰酸荧光素-溶菌酶的制备及晶体生长预研究

属类：行业术语 -中文论文标题

Manufacturing of Ground Restructured Pork Meat Patty Formulated with Acid-induced Gelation Egg White Powder

应用酸诱导性凝胶鸡蛋蛋白粉末试制酸性重组汉堡肉

属类：行业术语 -中文论文标题

beat the egg whites until they peak.

把蛋白打到他们耸起。

属类：综合句库 -

Beat the egg whites until they peak.

把蛋清打到隆起成峰状为止

属类：综合句库 -

folded the beaten egg whites into the batter.

把捣碎的蛋清加到牛奶面糊中搅拌

属类：综合句库 -

3-5 whole eggs or 5 egg whites and 1 whole egg, plus 2-3 dessert spoons of low fat cottage cheese. Place in blender to mix and scramble in non-stick pan

3-5个整只蛋或5个蛋白与一个整只蛋，加上2-3个调羹低脂肪的白软干酪，放入混合器中混合并在不粘锅中拌合。

属类：应用文体 -食谱

Seeds, nuts, nonfat yogurt. OR 6 egg whites, 1-2pieces of fruit. OR milk and egg protein drink 300-600ml OR Pro Sport liquid protein drink 375ml. Supplements.

瓜果、硬壳果实和无脂肪酸乳酪。或6只蛋白，1-2片水果。或牛奶和蛋白质饮料300-600毫升。或专业运动员之液体蛋白饮料375毫升。补充食品。

属类：应用文体 -食谱

3-6 egg whites boiled or scrambled. 1-2pieces of fruit, 1 slice whole meal toast. OR half cup oatmeal or muesli, 1 slice of wholemeal toast, 1 piece of fruit. Supplements.

3-6只鸡蛋白煮或炒，1-2片水果，不只麦麸吐司。或半杯或麦片或(谷类、硬壳果、干果等与牛奶混合而成的)“牛奶什锦”早餐。一只麦麸吐司，一片水果。补充食品。

属类：应用文体 -食谱

2-3 egg whites and 1 piece of fruit. OR nothing at all plus supplements. Total calories. 1, 100.

2-3只蛋白和一片水果。或什么都不加，只加补充食品。总热量达1100卡。

属类：应用文体 -食谱

angel food cake: an almond-flavored sponge cake made of egg whites, sugar, and flour.

白蛋糕:用蛋白、糖和面粉做成的杏仁味蛋糕。

属类：综合句库 -未分类

Made light and fluffy by the addition of beaten egg whites or gelatin.

通过添加搅拌成泡沫样的蛋清或者明胶而变得轻而松软的.

属类：综合句库 -未分类

A small pastry shell or cake made of stiffly beaten,baked egg whites and sugar,often containing fruit or nutmeats.

蛋白甜饼将鸡蛋白与糖搅拌至发硬然后烘烤而成的小糕饼皮或小蛋糕，通常含有水果或坚果仁

属类：综合句库 -

A topping for pastry or pies made of a mixture of egg whites and sugar beaten until stiff and often baked until brown.

蛋白酥皮卷将鸡蛋白与糖搅拌至发硬，然后烘烤直至棕色而制成的糕饼或馅饼皮

属类：综合句库 -

A drop cookie made of egg whites and sugar.

蛋白甜饼，球形饼干用蛋白和糖做成的小甜饼

属类：综合句库 -

Beat three egg whites until stiff.

把三个蛋的蛋白打稠。

属类：综合句库 -

Protein Hydrolysate Batch Production with Angiotensin I-Converting Enzyme Inhibitory Activity from Egg Whites

批式制备具ACE活性抑制之卵蛋白胜肽

属类：行业术语 -中文论文标题

Fold in the egg whites.

把蛋清拌进去

属类：综合句库 -

Ovalbumin, which is the chief ingredient of egg white , and casein, the major protein in milk, are two common examples

卵清蛋白(卵白的主要成分)和酪素(牛奶中主要的蛋白质)是两个普通的例子。

属类：综合句库 -

Beat the egg whites till stiff.

把鸡蛋清打稠。

属类：综合句库 -

Beat the egg whites until they peak.

把蛋白打到它们耸起。

属类：综合句库 -

Studies on the Aggregate during the Refolding Procedure of Reduced-denatured Egg White Lysozymes by Protein Electrophoreses and Size-exclusion Chromatography

用蛋白电泳和高效凝胶排阻色谱法分析还原脲变性蛋白溶菌酶稀释复性过程的集聚体

属类：行业术语 -中文论文标题

Study on the Effect of Exoproteinase in Preparation of High F Value Oligopetide from Egg White

外切蛋白酶作用蛋清蛋白制备高F值寡肽的外切效果研究

属类：行业术语 -中文论文标题

Controllable Enzyme Disassemble Conditions of High F Value Oligopeptide from Egg White

蛋清高F值寡肽可控酶解条件的筛选

属类：行业术语 -中文论文标题

Riboflavin(or vitamin B2): Yellow, water-soluble organic compound, abundant in whey and egg white .

核黄素(亦称维生素B2):存在于乳清和蛋清中的黄色含氮醇，是动物必须的营养素。

A protein found in uncooked egg white that binds to and inactivates biotin. an abundance of avidin in the duct can result in a deficiency of biotin.

抗生物素蛋白卵清中发现的一种蛋白质,它可与生物素结合并使生物素活性减低。导管中抗生物素蛋白过量可导至生物素的缺乏。

Preparation and Its Properties of the Immobilized Papain with Denatured Egg White Protein as the Support

以卵清蛋白为载体的固定化木瓜蛋白酶的制备及其性质

egg white

蛋白.

Study on the Purification of Functional Proteins from Egg White by Cellulose Metal-Chelated Affinity Membrane

纤维素金属螯合亲和膜用于蛋清中功能性蛋白质的分离纯化

Manufacturing of Non-Fermented Acid Chinese Style Semi-Dry Sausage Formulated with Acid-Induced Gelled Egg White Powder

应用酸诱导性凝胶难蛋蛋白粉末试制非发酵性酸性半干式中式香肠

Effects of Several Chemical Modifiers on Egg White Gel

不同化学修饰剂对卵蛋白凝胶特性之影响

Protein in solution can be a thickener, but if the solution is heated and the protein coagulates, it can form a rigid structure as in the case of cooked egg white or coagulated gluten in baked bread.

液态蛋白质也是增稠剂,但随着溶液温度的升高,蛋白质会发生凝结,形成坚硬结构,如同蒸煮过的卵蛋白或者熟面包中的面筋一样。

Ropiness looks like partially cooked egg white .

粘丝状的腌汁看起来有点像半熟的蛋清。

They are major constituents of enzymes, antibodies, many hormones, and body fluids such as blood, milk, and egg white .

他们也是酶、抗体,许多荷尔蒙和体液如血液、乳、蛋清的主要成分。

Thus, egg white is stabilized with CMC for codrying or freezing, and milk products are given improved stability against casein precipitation.

因此有CMC与蛋白共同干燥或冷冻时蛋白稳定性增强,乳制品的稳定性加强防止了酪蛋白沉淀。

A sizing or glaze made of egg white .

蛋白粘合剂由蛋白制成的上胶或釉料

A viscous substance resembling egg white .

蛋白状粘液象蛋白的粘滑物质

Conditions for Enzymatic Hydrolysis of Egg White Proteins

双酶水解蛋清蛋白最优工艺的研究

Preparation and Crystallization Preinvestigation of the Fluorescein-5-isothiocyanate Derivatives of Chicken Egg White Lysozyme

异硫氰酸荧光素-溶菌酶的制备及晶体生长预研究

Manufacturing of Ground Restructured Pork Meat Patty Formulated with Acid-induced Gelation Egg White Powder

应用酸诱导性凝胶鸡蛋蛋白粉末试制酸性重组汉堡肉

beat the egg whites until they peak.

把蛋白打到他们耸起。

Beat the egg whites until they peak.

把蛋清打到隆起成峰状为止

folded the beaten egg whites into the batter.

把捣碎的蛋清加到牛奶面糊中搅拌

3-5 whole eggs or 5 egg whites and 1 whole egg, plus 2-3 dessert spoons of low fat cottage cheese. Place in blender to mix and scramble in non-stick pan

3-5个整只蛋或5个蛋白与一个整只蛋，加上2-3个调羹低脂肪的白软干酪，放入混合器中混合并在不粘锅中拌合。

Seeds, nuts, nonfat yogurt. OR 6 egg whites, 1-2pieces of fruit. OR milk and egg protein drink 300-600ml OR Pro Sport liquid protein drink 375ml. Supplements.

瓜果、硬壳果实和无脂肪酸乳酪。或6只蛋白，1-2片水果。或牛奶和蛋白质饮料300-600毫升。或专业运动员之液体蛋白饮料375毫升。补充食品。

3-6 egg whites boiled or scrambled. 1-2pieces of fruit, 1 slice whole meal toast. OR half cup oatmeal or muesli, 1 slice of wholemeal toast, 1 piece of fruit. Supplements.

3-6只鸡蛋白煮或炒，1-2片水果，不只麦麸吐司。或半杯或麦片或(谷类、硬壳果、干果等与牛奶混合而成的)“牛奶什锦”早餐。一只麦麸吐司，一片水果。补充食品。

2-3 egg whites and 1 piece of fruit. OR nothing at all plus supplements. Total calories. 1, 100.

2-3只蛋白和一片水果。或什么都不加，只加补充食品。总热量达1100卡。

angel food cake: an almond-flavored sponge cake made of egg whites, sugar, and flour.

白蛋糕:用蛋白、糖和面粉做成的杏仁味蛋糕。

Made light and fluffy by the addition of beaten egg whites or gelatin.

通过添加搅拌成泡沫样的蛋清或者明胶而变得轻而松软的.

A small pastry shell or cake made of stiffly beaten,baked egg whites and sugar,often containing fruit or nutmeats.

蛋白甜饼将鸡蛋白与糖搅拌至发硬然后烘烤而成的小糕饼皮或小蛋糕，通常含有水果或坚果仁

A topping for pastry or pies made of a mixture of egg whites and sugar beaten until stiff and often baked until brown.

蛋白酥皮卷将鸡蛋白与糖搅拌至发硬，然后烘烤直至棕色而制成的糕饼或馅饼皮

A drop cookie made of egg whites and sugar.

蛋白甜饼，球形饼干用蛋白和糖做成的小甜饼

Beat three egg whites until stiff.

把三个蛋的蛋白打稠。

Protein Hydrolysate Batch Production with Angiotensin I-Converting Enzyme Inhibitory Activity from Egg Whites

批式制备具ACE活性抑制之卵蛋白胜肽

Fold in the egg whites.

把蛋清拌进去

Ovalbumin, which is the chief ingredient of egg white , and casein, the major protein in milk, are two common examples

卵清蛋白(卵白的主要成分)和酪素(牛奶中主要的蛋白质)是两个普通的例子。

Beat the egg whites till stiff.

把鸡蛋清打稠。

Beat the egg whites until they peak.

把蛋白打到它们耸起。

Studies on the Aggregate during the Refolding Procedure of Reduced-denatured Egg White Lysozymes by Protein Electrophoreses and Size-exclusion Chromatography

用蛋白电泳和高效凝胶排阻色谱法分析还原脲变性蛋白溶菌酶稀释复性过程的集聚体

Study on the Effect of Exoproteinase in Preparation of High F Value Oligopetide from Egg White

外切蛋白酶作用蛋清蛋白制备高F值寡肽的外切效果研究

Controllable Enzyme Disassemble Conditions of High F Value Oligopeptide from Egg White

蛋清高F值寡肽可控酶解条件的筛选

egg-white

蛋白，蛋清

egg white

卵清, 蛋清

dried egg white

蛋白粉