vs.

    relishtaste 对比辨析
    分析 词典对比 组词对比
    (1).中国译典 relish taste
    n.
    ①[C][U]味;美味;风味;
    vi.
    有…的味道,有…的气味;
    vt.
    欣赏;爱好;
    扩展解释:n.
    1. 滋味,美味;风味[U][S1]2. 食欲;兴味;爱好[U][S1][(+for)]3. 佐料,调味品;开胃食品[C][U]4. 少许;含意;意味[S][(+of)]vt.1. 喜爱,爱好[+v-ing]2. 津津有味地吃(或喝);欣赏,品味,3. 给...加佐料,vi.1. 有特定滋味;有特定意味[(+of)]2. 味道可口
    n.
    ①[单]味道,滋味;
    vi.
    ①尝起来;
    vt.
    ①尝;吃;
    扩展解释:n. 【化学】
    味道,滋味,爱好,鉴别力,经验,感受,味,尝;尝,体验,感到
    n.
    1. 味觉[U]2. 味道,滋味;感受,体验[S1]3. 一点儿,一口[S][(+of)]4. 趣味,情趣;审美;风雅;得体[U]5. 爱好,兴趣[C][U][(+for/in)]vt.1. 尝,辨(味),2. 尝到,感到;体验[W]3. (常用于否定句)吃,喝[W]vi.[W]1. 吃起来;尝起来[L]2. 有...的味道(或气息)[(+of/like)]
    (2).维基词典 relish taste
    A pleasing taste; flavor that gratifies the palate; hence, enjoyable quality; power of pleasing.
    Savor; quality; characteristic tinge.
    A taste for; liking; appetite; fondness.
    A cooked or pickled sauce, usually made with vegetables or fruits, generally used as a condiment.
    In a wooden frame, the projection or shoulder at the side of, or around, a tenon, on a tenoned piece.
    Something that is greatly liked or savoured.
    To taste or eat with pleasure, to like the flavor of from 16th c.
    to take great pleasure in.
    To taste; to have a specified taste or flavour. 16th-19th c.
    To give a relish to; to cause to taste agreeable, to make appetizing. from 16th c.
    To give pleasure.
    One of the sensations produced by the tongue in response to certain chemicals.
    A person's implicit set of preferences, especially esthetic, though also culinary, sartorial, etc.
    Personal preference; liking; predilection.
    A small amount of experience with something that gives a sense of its quality as a whole.
    A kind of narrow and thin silk ribbon.
    To sample the flavor of something orally.
    To have a taste; to excite a particular sensation by which flavour is distinguished.
    To experience.
    To take sparingly.
    To try by eating a little; to eat a small quantity of.
    To try by the touch; to handle.
    (3).牛津词典 relish taste
    the sensation of flavour perceived in the mouth and throat on contact with a substance
    the faculty of perceiving taste
    a small portion of food or drink taken as a sample
    a brief experience of something, conveying its basic character
    a person's liking for particular flavours
    a person's tendency to like or be interested in something
    the ability to discern what is of good quality or of a high aesthetic standard
    conformity or failure to conform with generally held views concerning what is offensive or acceptable
    perceive or experience the flavour of
    have a specified flavour
    sample the flavour of (food or drink) by taking it into the mouth
    eat or drink a small portion of
    have experience of
    (4).韦伯斯特词典 relish taste
    To taste or eat with pleasure; to like the flavor of; to partake of with gratification; hence, to enjoy; to be pleased with or gratified by; to experience pleasure from; as, to relish food.
    To give a relish to; to cause to taste agreeably.
    To have a pleasing or appetizing taste; to give gratification; to have a flavor.
    A pleasing taste; flavor that gratifies the palate; hence, enjoyable quality; power of pleasing.
    Savor; quality; characteristic tinge.
    A taste for; liking; appetite; fondness.
    That which is used to impart a flavor; specifically, something taken with food to render it more palatable or to stimulate the appetite; a condiment.
    The projection or shoulder at the side of, or around, a tenon, on a tenoned piece.
    To try by the touch; to handle; as, to taste a bow.
    To try by the touch of the tongue; to perceive the relish or flavor of (anything) by taking a small quantity into a mouth. Also used figuratively.
    To try by eating a little; to eat a small quantity of.
    To become acquainted with by actual trial; to essay; to experience; to undergo.
    To partake of; to participate in; - usually with an implied sense of relish or pleasure.
    To try food with the mouth; to eat or drink a little only; to try the flavor of anything; as, to taste of each kind of wine.
    To have a smack; to excite a particular sensation, by which the specific quality or flavor is distinguished; to have a particular quality or character; as, this water tastes brackish; the milk tastes of garlic.
    To take sparingly.
    To have perception, experience, or enjoyment; to partake; as, to taste of nature's bounty.
    The act of tasting; gustation.
    A particular sensation excited by the application of a substance to the tongue; the quality or savor of any substance as perceived by means of the tongue; flavor; as, the taste of an orange or an apple; a bitter taste; an acid taste; a sweet taste.
    The one of the five senses by which certain properties of bodies (called their taste, savor, flavor) are ascertained by contact with the organs of taste.
    Intellectual relish; liking; fondness; - formerly with of, now with for; as, he had no taste for study.
    The power of perceiving and relishing excellence in human performances; the faculty of discerning beauty, order, congruity, proportion, symmetry, or whatever constitutes excellence, particularly in the fine arts and belles-letters; critical judgment; discernment.
    Manner, with respect to what is pleasing, refined, or in accordance with good usage; style; as, music composed in good taste; an epitaph in bad taste.
    Essay; trial; experience; experiment.
    A small portion given as a specimen; a little piece tasted or eaten; a bit.
    A kind of narrow and thin silk ribbon.
    (1).中国译典 relish taste
    n.
    ①[C][U]味;美味;风味;
    vi.
    有…的味道,有…的气味;
    vt.
    欣赏;爱好;
    扩展解释:n.
    1. 滋味,美味;风味[U][S1]2. 食欲;兴味;爱好[U][S1][(+for)]3. 佐料,调味品;开胃食品[C][U]4. 少许;含意;意味[S][(+of)]vt.1. 喜爱,爱好[+v-ing]2. 津津有味地吃(或喝);欣赏,品味,3. 给...加佐料,vi.1. 有特定滋味;有特定意味[(+of)]2. 味道可口
    n.
    ①[单]味道,滋味;
    vi.
    ①尝起来;
    vt.
    ①尝;吃;
    扩展解释:n. 【化学】
    味道,滋味,爱好,鉴别力,经验,感受,味,尝;尝,体验,感到
    n.
    1. 味觉[U]2. 味道,滋味;感受,体验[S1]3. 一点儿,一口[S][(+of)]4. 趣味,情趣;审美;风雅;得体[U]5. 爱好,兴趣[C][U][(+for/in)]vt.1. 尝,辨(味),2. 尝到,感到;体验[W]3. (常用于否定句)吃,喝[W]vi.[W]1. 吃起来;尝起来[L]2. 有...的味道(或气息)[(+of/like)]
    (2).维基词典 relish taste
    A pleasing taste; flavor that gratifies the palate; hence, enjoyable quality; power of pleasing.
    Savor; quality; characteristic tinge.
    A taste for; liking; appetite; fondness.
    A cooked or pickled sauce, usually made with vegetables or fruits, generally used as a condiment.
    In a wooden frame, the projection or shoulder at the side of, or around, a tenon, on a tenoned piece.
    Something that is greatly liked or savoured.
    To taste or eat with pleasure, to like the flavor of from 16th c.
    to take great pleasure in.
    To taste; to have a specified taste or flavour. 16th-19th c.
    To give a relish to; to cause to taste agreeable, to make appetizing. from 16th c.
    To give pleasure.
    One of the sensations produced by the tongue in response to certain chemicals.
    A person's implicit set of preferences, especially esthetic, though also culinary, sartorial, etc.
    Personal preference; liking; predilection.
    A small amount of experience with something that gives a sense of its quality as a whole.
    A kind of narrow and thin silk ribbon.
    To sample the flavor of something orally.
    To have a taste; to excite a particular sensation by which flavour is distinguished.
    To experience.
    To take sparingly.
    To try by eating a little; to eat a small quantity of.
    To try by the touch; to handle.
    (3).牛津词典 relish taste
    the sensation of flavour perceived in the mouth and throat on contact with a substance
    the faculty of perceiving taste
    a small portion of food or drink taken as a sample
    a brief experience of something, conveying its basic character
    a person's liking for particular flavours
    a person's tendency to like or be interested in something
    the ability to discern what is of good quality or of a high aesthetic standard
    conformity or failure to conform with generally held views concerning what is offensive or acceptable
    perceive or experience the flavour of
    have a specified flavour
    sample the flavour of (food or drink) by taking it into the mouth
    eat or drink a small portion of
    have experience of
    (4).韦伯斯特词典 relish taste
    To taste or eat with pleasure; to like the flavor of; to partake of with gratification; hence, to enjoy; to be pleased with or gratified by; to experience pleasure from; as, to relish food.
    To give a relish to; to cause to taste agreeably.
    To have a pleasing or appetizing taste; to give gratification; to have a flavor.
    A pleasing taste; flavor that gratifies the palate; hence, enjoyable quality; power of pleasing.
    Savor; quality; characteristic tinge.
    A taste for; liking; appetite; fondness.
    That which is used to impart a flavor; specifically, something taken with food to render it more palatable or to stimulate the appetite; a condiment.
    The projection or shoulder at the side of, or around, a tenon, on a tenoned piece.
    To try by the touch; to handle; as, to taste a bow.
    To try by the touch of the tongue; to perceive the relish or flavor of (anything) by taking a small quantity into a mouth. Also used figuratively.
    To try by eating a little; to eat a small quantity of.
    To become acquainted with by actual trial; to essay; to experience; to undergo.
    To partake of; to participate in; - usually with an implied sense of relish or pleasure.
    To try food with the mouth; to eat or drink a little only; to try the flavor of anything; as, to taste of each kind of wine.
    To have a smack; to excite a particular sensation, by which the specific quality or flavor is distinguished; to have a particular quality or character; as, this water tastes brackish; the milk tastes of garlic.
    To take sparingly.
    To have perception, experience, or enjoyment; to partake; as, to taste of nature's bounty.
    The act of tasting; gustation.
    A particular sensation excited by the application of a substance to the tongue; the quality or savor of any substance as perceived by means of the tongue; flavor; as, the taste of an orange or an apple; a bitter taste; an acid taste; a sweet taste.
    The one of the five senses by which certain properties of bodies (called their taste, savor, flavor) are ascertained by contact with the organs of taste.
    Intellectual relish; liking; fondness; - formerly with of, now with for; as, he had no taste for study.
    The power of perceiving and relishing excellence in human performances; the faculty of discerning beauty, order, congruity, proportion, symmetry, or whatever constitutes excellence, particularly in the fine arts and belles-letters; critical judgment; discernment.
    Manner, with respect to what is pleasing, refined, or in accordance with good usage; style; as, music composed in good taste; an epitaph in bad taste.
    Essay; trial; experience; experiment.
    A small portion given as a specimen; a little piece tasted or eaten; a bit.
    A kind of narrow and thin silk ribbon.
    简典