属类:菜单名称 -饭食点心
1 | 杏仁 | an apricot kernel;an almond |
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2 | 红烧 | braised with soy sauce |
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3 | 洋菇 | button mushroom |
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4 | 鸡冻 | chicken jelly |
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5 | 鸡丝 | chicken shred |
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6 | 鸡汤 | chicken soup |
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7 | 辣菜 | Chili vegetable |
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8 | 腊肠 | Chinese dried pork sausage |
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9 | 海棠 | Chinese flowering crabapple;cherry-apple tree;cherry apple |
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10 | 饺子 | chinese ravioli;dumpling (with meat and vegetable filling);dumpling wrapper |
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11 | 油饼 | deep-fried dough cake |
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12 | 回锅 | double cooked |
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13 | 鸡松 | dried chicken floss |
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14 | 豆干 | dried tofu |
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15 | 风鸡 | dry breezed chicken;dry-blown chicken |
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16 | 汤圆 | glutinous rice dumpling in soup |
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17 | 金菇 | golden mushroom |
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18 | 肠子 | intestine |
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19 | 包子 | meat bun;steamed bread with stuffings;steamed stuffed bun |
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20 | 酥皮 | meringue |
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21 | 肉饼 | mince pie |
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22 | 鸡茸 | minced chicken meat |
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23 | 香菇 | mushroom;champignon |
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24 | 芥酱 | mustard paste |
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25 | 年糕 | new year cake (made of glutinous rice flour) |
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26 | 胡瓜 | pickled cucumbers |
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27 | 松子 | pine seeds |
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28 | 锅贴 | pot stickers;pan-fried dumpling;ravioli;lightly fried dumpling |
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29 | 布丁 | pudding |
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30 | 粽子 | pyramid shaped dumpling made of glutinous rice wrapped in bamboo or reed leaves;rice dumpling wrapped in reed leaves |
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31 | 红肉 | red meat |
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32 | 米饭 | rice;cooked rice;boiled rice |
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33 | 烤鹅 | roast goose |
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34 | 烤锅 | roasting pan |
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35 | 香肚 | sausage in bladder skin |
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36 | 辣肠 | saveloy |
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37 | 豆皮 | skin of tofu |
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38 | 春卷 | spring roll;egg roll stuffed with minced meat and shrimp |
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39 | 烧卖 | steamed dumpling with the dough gathered at the top |
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40 | 蒿菜 | tarragon |
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1 | an apricot kernel;an almond | 杏仁 | |
2 | braised with soy sauce | 红烧 | |
3 | button mushroom | 洋菇 | |
4 | chicken jelly | 鸡冻 | |
5 | chicken shred | 鸡丝 | |
6 | chicken soup | 鸡汤 | |
7 | Chili vegetable | 辣菜 | |
8 | Chinese dried pork sausage | 腊肠 | |
9 | Chinese flowering crabapple;cherry-apple tree;cherry apple | 海棠 | |
10 | chinese ravioli;dumpling (with meat and vegetable filling);dumpling wrapper | 饺子 | |
11 | deep-fried dough cake | 油饼 | |
12 | double cooked | 回锅 | |
13 | dried chicken floss | 鸡松 | |
14 | dried tofu | 豆干 | |
15 | dry breezed chicken;dry-blown chicken | 风鸡 | |
16 | glutinous rice dumpling in soup | 汤圆 | |
17 | golden mushroom | 金菇 | |
18 | intestine | 肠子 | |
19 | meat bun;steamed bread with stuffings;steamed stuffed bun | 包子 | |
20 | meringue | 酥皮 | |
21 | mince pie | 肉饼 | |
22 | minced chicken meat | 鸡茸 | |
23 | mushroom;champignon | 香菇 | |
24 | mustard paste | 芥酱 | |
25 | new year cake (made of glutinous rice flour) | 年糕 | |
26 | pickled cucumbers | 胡瓜 | |
27 | pine seeds | 松子 | |
28 | pot stickers;pan-fried dumpling;ravioli;lightly fried dumpling | 锅贴 | |
29 | pudding | 布丁 | |
30 | pyramid shaped dumpling made of glutinous rice wrapped in bamboo or reed leaves;rice dumpling wrapped in reed leaves | 粽子 | |
31 | red meat | 红肉 | |
32 | rice;cooked rice;boiled rice | 米饭 | |
33 | roast goose | 烤鹅 | |
34 | roasting pan | 烤锅 | |
35 | sausage in bladder skin | 香肚 | |
36 | saveloy | 辣肠 | |
37 | skin of tofu | 豆皮 | |
38 | spring roll;egg roll stuffed with minced meat and shrimp | 春卷 | |
39 | steamed dumpling with the dough gathered at the top | 烧卖 | |
40 | tarragon | 蒿菜 |