
包含
litchi的中国译典句库查询结果如下:
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| 1 | 荔枝多糖的超声波辅助提取工艺优化研究 | Investigation on the Ultrasonic Wave-Assisted Extraction Technology for Litchi Polysaccharides | |
| 2 | 荔枝干加工过程果肉糖分的变化与褐变 | Changes of Saccharides and Browning Effects during Dried Litchi Processing | |
| 3 | 荔枝果皮对外源钙和蔗糖吸收及向细胞壁沉着的研究 | A Study on the Absorption of Exogenous Calcium and Sucrose and Their Deposit onto the Cell Walls in Litchi Pericarp | |
| 4 | 荔枝果皮过氧化物酶的纯化及部分酶学性质研究 | Purification and Some Properties of Peroxidase from Pericarp of Litchi (Litchi chinensis Sonn.) | |
| 5 | 荔枝果皮褐变程度的数学模型研究 | A Study of Mathematical Models for Determining the Browning Degree of Litchi Pericarp | |
| 6 | 荔枝果皮抗氧化物的提取效果及工艺条件研究 | Extraction Process of Antioxidant from Litchi Pericarp | |
| 7 | 荔枝果皮色素的性能及其对保鲜作用的影响研究 | Study on the Effect of Litchi Pericarp Pigment and Its Performance on Freehing-keeping | |
| 8 | 荔枝果实发育过程中内源多胺含量的变化 | Changes in Endogenous Polyamine Contents During Fruit Development of Litchi (Litchi chinensis) | |
| 9 | 荔枝果实感染霜疫病后的生理变化 | Physiological Changes of Litchi Fruit Infected by Peronophythora litchi | |
| 10 | 荔枝果实两个膨大素基因的克隆与序列分析 | Cloning and Sequence Analysis of expansion Genes in Litchi Chinensis Sonn. Fruits | |
| 11 | 荔枝果实炭疽病与褐变原因之探讨 | Litchi Fruit Anthracnose and the Cause of Black Skin | |
| 12 | 荔枝核发酵酒精的工艺研究 | Study on Alcoholic Fermentation by the Use of Litchi Seed Flour | |
| 13 | 荔枝核黄酮类化合物的提取工艺研究 | Study on Extraction Process of Flavonoids from Litchi Seed | |
| 14 | 荔枝花蜜腺的结构发育特点及其生物学意义 | The Structural and Developmental Characteristics of Floral Nectaries of Litchi chinensis and Their Biological Significance | |
| 15 | 荔枝花芽分化过程中多胺、核酸和蛋白质的动态 | Dynamic Changes in Polyamine, Nucleic Acid and Proteins during the Differentiation of Litchi (Litchi chinensis Sonn.)Floral Bud | |
| 16 | 荔枝酒发酵过程中挥发酸含量的控制 | Controlling of Volatile Acid Amount in the Fermentation of Litchi Wine | |
| 17 | 荔枝酒中游离SO2与总SO2的关系研究 | Study on the Correlations of Free SO2 and Total SO2 in Litchi Fruit Wine | |
| 18 | 荔枝林小气候特征及其与大气候的关系 | Microclimatic Characteristics in Litchi Forest in Relation to Macroclimate | |
| 19 | 荔枝龙眼细胞悬浮培养和转基因研究 | A Study of Cell Suspension Culture and Genetic Transformation of Litchi and Longan | |
| 20 | 荔枝农药残留的初步调查 | Investigation on Pesticide Residue of Litchi chinensis | |
| 21 | 荔枝胚败育过程中内源激素与蛋白质含量的变化 | Changes in Endogenous Hormone and Protein Content during Embryo Abortion in Litchi | |
| 22 | 荔枝胚蛋白质的提取方法 | A Method for Extracting Embryo Proteins in Litchi chinensis Sonn. | |
| 23 | 荔枝皮色素的超声提取及性能研究 | Study on the Property and the Ultrasound Extraction of Litchi peel Pigment | |
| 24 | 荔枝品种脆肉荔引种试验研究 | Test on Introduction of a Litchi Cultivar 'Cuirouli' | |
| 25 | 荔枝生产相关的水分生理指标远程监测研究 | Phytomonitoring Studies on Water Physiological Factors Related to Litchi Production | |
| 26 | 荔枝受荔枝蝽危害后对平腹小蜂趋性的影响 | Behavioral Responses of Anastatus japonicus (Hymenoptera: Eupelmidae)to Litchi Plants Damaged by the Litchi Stink Bug, Tessaratoma papillosa | |
| 27 | 荔枝树一种中国树种(荔枝属荔枝)所结的鲜红的果实都有一个大核和白色、多肉、可食用的假种皮 | A Chinese tree(Litchi chinensis)that bears bright red fruits,each of which has a large single seed with a white,fleshy,edible aril. | |
| 28 | 荔枝体胚发生过程中的细胞学观察 | Cytological Observation of Somatic Embryogenesis in Litchi | |
| 29 | 荔枝体细胞胚性培养物的DNA提取方法和RAPD分析 | Genomic DNA Extraltion of Cultures and RAPD Analysis in the Process of Somatic Embryogenesis in Litchi | |
| 30 | 荔枝鲜果、干果中的微量元素的测定 | Determination of Trace Elements in Litchi |
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