These include type, amount, and degree of polymerization of the HMW and LMW subunits of glutenin as well as the ratio gliadin\glutenin.

这些参数包括面筋类型、含量、HMW和LMW亚基的聚全程度以及麦解蛋白\麦谷蛋白的比率。

属类：工程技术-食品工程-

Genetic Diversity of HMW and LMW Glutenin Subunits in Chinese Hexaploid Wheats

中国小麦品种高分子量谷蛋白亚基和低分子量谷蛋白亚基组成分析

属类：行业术语-中文论文标题-

Identification and Chromosomal Location of a High Molecular Weight Glutenin Subunit from Thinopyrum Bessarabicum

百萨偃麦草高分子量麦谷蛋白亚基的鉴定及其染色体定位

属类：中国大陆-www.ilib.cn-

Analysis on high molecular weight glutenin subunit of different source wheat varieties(strains)

不同来源小麦品种（系）高分子量麦谷蛋白亚基分析

属类：中国大陆-www.ilib.cn-

Study on glutenin macropolymers content and its subunit constituents

不同品质类型小麦谷蛋白聚合体含量及亚基组成的初步研究

属类：中国大陆-www.ilib.cn-

Analysis of Principal Component and Cluster in Spring Wheat High-molecule-weight Glutenin Subunits and Gliadin Bands and Main Quality Traits

春小麦谷蛋白亚基、醇溶蛋白电泳谱带及主要品质指标的主成分分析和聚类分析

属类：中国大陆-www.ilib.cn-

Effects of Different Nitrogen Sources on HMW Glutenin Aggregates in Spring Wheat with Different HMW-GS Composition

氮肥形态对不同HMW-GS类型春小麦高分子量谷蛋白聚合体积累的效应

属类：中国大陆-www.ilib.cn-

Composition of High Molecular Weight Glutenin Subunits of Spring Wheat Varieties in Gansu Province

甘肃省春小麦品种高分子量麦谷蛋白亚基组成分析

属类：中国大陆-service.ilib.cn-

Study on Glutenin Subunits for Bred Winter Wheat Varieties in Gansu

甘肃省育成冬小麦品种的高分子量麦谷蛋白组成研究

属类：中国大陆-www.ilib.cn-

Effect of Allelic Variation in HMW and LMW Glutenin Subunits on the Processing Quality in Common Wheat

高、低分子量麦谷蛋白亚基等位变异对小麦加工品质性状的影响

属类：中国大陆-www.ilib.cn-

High-Molecular-Weight Glutenin Subunit Genes in Decaploid Agropyron elongatum

高冰草中高分子量麦谷蛋白亚基的编码基因

属类：中国大陆-www.ilib.cn-

Study on a novel HMW glutenin subunit coding region from Agropyron elongatum

高冰草中一种新型高分子量麦谷蛋白亚基编码序列的研究

属类：中国大陆-www.ilib.cn-

High molecular weight glutenin subunit, HMW-GS

高分子量麦谷蛋白亚基

属类：中国大陆-service.ilib.cn-

Correlation between Quantification of HMW Glutenin Subunits and the Processing Quality in Common Wheat

高分子量麦谷蛋白亚基表达量与小麦加工品质性状的关系研究

属类：中国大陆-service.ilib.cn-

Research progress on quality effects of wheat high-molecular-weight glutenin subunits

高分子量麦谷蛋白亚基的品质效应研究进展

属类：中国大陆-www.ilib.cn-

Improvement on the Quality Score System of the HMW Glutenin Subunits and its Application

高分子量麦谷蛋白亚基评分系统的改进及应用

属类：中国大陆-www.ilib.cn-

Relationship between Composition of High-molecular-weight Glutenin Subunits and Breadmaking Quality

高分子量麦谷蛋白亚基组成与小麦烘烤品质关系研究

属类：中国大陆-ilib.cn-

The change of the HMW glutenin subunits by introducing sorghum DNA into spring wheat

高粱总DNA导入春小麦新品系高分子量麦谷蛋白亚基的变化

属类：中国大陆-service.ilib.cn-

Application of Swelling Index of Glutenin for Wheat Quality Evaluation

谷蛋白溶涨指数在小麦品质评价中的应用价值分析

属类：中国大陆-www.ilib.cn-

Analysis on potentiality of swelling index of glutenin in application of wheat early generation quality screening

谷蛋白溶涨指数在小麦早代品质选择中的应用价值分析

属类：中国大陆-www.ilib.cn-

Compositions of high molecular weight glutenin subunits of wheat cultivars in Guizhou province

贵州主栽小麦品种高分子量麦谷蛋白亚基组成分析

属类：中国大陆-service.ilib.cn-

Identification of High Molecular Weight Glutenin Subunits from Eremopyrum

旱麦草属物种高分子量麦谷蛋白亚基的检测与鉴定

属类：中国大陆-www.ilib.cn-

Genetic Variation of HMW Glutenin Subunits among Hebei Wheat Varieties

河北省小麦品种高分子量谷蛋白亚基遗传变异分析

属类：中国大陆-www.ilib.cn-

Electrophoresis Analysis on High Molecular Weight Glutenin Subunits(HMW-GS) of 21 Wheat Cultivars in Henan Province

河南省21个小麦品种（系）高分子量麦谷蛋白亚基的电泳分析

属类：中国大陆-www.ilib.cn-

Analysis of High-molecular-weight Glutenin Subunit Compositions from Hubei Commercial Hexaploid Wheat(Triticum aesivem L. )Cultivars

湖北推广小麦品种（系）高分子量麦谷蛋白亚基组成分析

属类：中国大陆-www.ilib.cn-

Sequencing and Expression Analysis of a Novel HMW-glutenin Gene Kx from Crithopsis delileana

类大麦属高分子量谷蛋白基因Kx的序列测定及表达

属类：中国大陆-www.ilib.com.cn-

Analysis on Glutenin and Gliadin of Offspring of Wheat Tranfered with Soybean DNA by Ion Beam

离子束介导大豆DNA转入普通小麦后代的麦谷蛋白和醇溶蛋白分析

属类：中国大陆-www.ilib.cn-

Allelic variation effect of glutenin subunit loci Glu-2 on wheat quality

麦谷蛋白Glu-2位点等位变异对品质特性的影响

属类：中国大陆-www.ilib.cn-

Study on Glutenin Changing in the Dough Producing Process

面团加工过程中麦谷蛋白变化的研究

属类：中国大陆-www.ilib.cn-

Studies on relations between the low molecular weight glutenin subunits and agronomic and quality traits in common wheat

普通小麦低分子量麦谷蛋白亚基与农艺性状和品质性状的关系研究

属类：中国大陆-www.ilib.cn-